Celebrate the Small Things: The hard work of farmers to produce healthy, tasty fruits and vegetables. This time of year, the farmers start to see the fruits of their labor and we have especially tasty choices at local farmers’ markets and in grocery stores who feature locally grown produce. I can’t wait until those juicy red, yellow and orange tomatoes ripen and the tender, yellow sweetcorn matures! Until I took part in a Consumer Support Agriculture (CSA) several times, I didn’t know there could be such a difference in taste, between organic, locally grown vegetables and those found year-long in big-chain stores. There is a huge difference and I’m spoiled.…